Gluten-free cakes and cupcakes have come a long way from being an alternative for the gluten-intolerant. They've evolved into exquisite confections that can steal the spotlight at any celebration, from birthdays and weddings to everyday moments of self-indulgence. So, join us on this journey as we unravel the secrets behind creating gluten-free cakes and cupcakes that not only meet dietary needs but also satisfy the most discerning of sweet tooth.